Olive pomace oil (1L)

Product description:  Pomace olive oil is a very special oil: it is obtained from the skins, pits and fragments of olives left after the first pressing. These residues are then pressed and mixed with extra virgin olive oil to obtain a product rich in organoleptic properties. Casa Rinaldi pomace olive oil is characterized by its straw yellow color and delicate aroma. After tasting, this oil turns out to be quite flat and with a recognizable aftertaste.

Uses: Olive pomace oil is widely used in cooking: thanks to its delicate taste and high linoleic acid content, it is excellent for preparing dishes such as bread, focaccia, biscuits and taralli. It is also used for frying and flavoring all kinds of food.

Allergens:

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Weight: 1L

Nutritional values:

Energy value per 100g 3389 kJ/824 kcal

Fats 91.6g of which saturated fatty acids 14.1g Carbohydrates 0g of which sugars 0g Proteins 0g Salt 0g

Storage: After opening, keep cool and dry.